This café in Brisbane is redefining the meaning of ‘food porn’ one ridiculous treat at a time.
To celebrate its first birthday, Doughnut Time got together 20 pastry chefs and told them to make six of the craziest, most innovative doughnuts imaginable, for a total of 120 new recipes.
The result? A pastry lineup that previously only existed in your dreams.
The ‘Funfetti’ is a sugary overload composed of popcorn, sprinkles, candy, bubblegum, and cotton candy. Another involves making a ‘sandwich’ with ice cream as the filling.
And since this is Australia, there’s also a lamington doughnut!
Head here to see more of Doughnut Time’s glorious pastries.