Phoenix-based artist and photographer, William LeGoullon uses his past jobs as a barista and bartender as inspiration for his latest works. By experimenting with beverage culture and craft as his driving influence, his photographs allow us to develop a deeper understanding of what it is that we collectively enjoy and consume. His Coffee Roasting Phases was recently featured on Brian Jones’ DCILY. Anyone who enjoys a cup of joe, should take a look at this beautiful examination of coffee beans photographed through a microscope.
These are examples of Arizona-based photographic artist, William LeGoullon’s micro-graph images. Created using a microscope mounted camera, this on-going series observes liquids in their solid form, and includes the most commonly consumed beverages in the world (other than H20). Here are coffee, wine, and Coca Cola.