Spring Street Social in Sydney’s Bondi Junction

Jonathan Leeming Contributor

By Jonathan Leeming in New Food and Packaging on Friday 13 December 2013

You have to look carefully to find the discrete doorway and staircase leading down into the latest addition to Bondi Junction’s bar scene, Spring Street Social, which opened its doors in September this year and was followed in November by the opening of its sister venue, the live music and arts space, JAM Gallery.

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Three Blue Ducks: a hot new restaurant in Sydney

Katrina Whitehead Reader Find

By Katrina Whitehead in Cool Travel on Friday 26 October 2012

When it comes to new restaurants, the Sydney market can be brutal. And while many sink, others appear to float along effortlessly. Enter Three Blue Ducks. Opened by a group of local surfers in 2010, this humble beachside cafe has gone on to become one of Sydney’s hottest places to eat. In just two years, it’s received glowing reviews, been featured on television series, taken over the pizza place next door, extended its trading hours into the evening, and even opened a spin-off in Falls Creek, Victoria.

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Queenies: a new BBQ pick up joint in Sydney’s Surry Hills

Phil Mahony Reader Find

By Phil Mahony in Cool Travel on Wednesday 24 October 2012

The other night, we were invited to the VIP launch of Queenie’s Jamaican Inspired Grill and Bar at Level 1 of the revamped Forresters hotel in Surry Hills. This pumping little nook adds yet another string to the bow of young pub moguls, James Miller and Jaime Wirth, who have had great success in transforming other local venues, such as The Norfolk and The Carrington.

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The Dip: an American diner in Sydney

The Urban Grocer Contributor

By The Urban Grocer in Cool Travel on Monday 13 June 2011

One of Sydney’s hottest live music venues got a little bit cooler last month with the opening of The Dip, a restaurant that offers a rad new take on the classic American diner. The new food stop is right at home inside the nightclub Goodgod thanks to the influence of one of its co-founders, Sydney DJ Sleater Brockman (aka Andrew Levins), who’s just as skilled at flipping burgers as he is at spinning tunes. [photo via Concrete Playground]

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Laurie’s Vegetarian in Sydney

Michelle Wilding Reader Find

By Michelle Wilding in Cool Travel on Friday 11 June 2010

This simple, easy on the pocket shop, located on the beach end of Bondi’s main strip offers the most delicious, home-made tasting food I’ve ever tried. Every dish tantalizes my taste buds and the gym junkie in me adores the fact that it’s so healthy.

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