By Zolton in New Food and Packaging on Wednesday 23 December 2009
Hmmm, hmmm. Let it be known that in my next life, I’d like to be the wrapping on a bar of Salazon (Spanish for ‘salted’) organic chocolate, with its subtle burst of sea salt flavoring.
Share your favourite cultural finds with the Lost At E Minor community and become famous in the process. Well, kinda.
by Low Lai Chow
by Rachel Oakley
by Inigo del Castillo
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