Something that I’ve been really looking into lately is eating raw and vegan. I mean, I could never do it full time (I like ALL food way too much), but I think incorporating more raw and vegan products into my diet is a good idea. Luckily, there’s an awesome Melbourne company called Botanical Cuisine which […]
SkinFare is a small company out of Western North Carolina that makes an organic body care coconut oil stick in biodegradable paper packaging. It’s so good you want to eat it. They’re also on a mission: to get rid of single use plastic in the personal care industry. In a sure-enough short time they’ve created […]
Michael Carini’s creative visions illuminate the human condition as he delves into the uncensored depths of his mind and invites you to catch a glimpse of the other side. It is a journey depicted through weaving blasts of light, color, and energy trapped within the boundlessness of space. As his hands and brush create a musical dialogue and dance across the canvas, Carini describes his technique as a poetically alchemical process based upon the principals of equivalent exchange.
Feathers, bubbles, fishes, raindrops: Laura Williams’ dreamy organic designs reveal a passion for sumptuous pattern that creates a wonderful underwater feel. Her work would make for dazzling wallpaper or fabric choices in public spaces – restaurants, clubs, hotels. Or even for one’s home. Hmm, now that I think of it, I believe I need to re-upholster my sofa.
German fashion designer and scientist Anke Domaske has created fabric out of milk, called QMilch. It washes like cotton and feels like silk. It’s hypoallergenic, water-efficient to produce, and she’s getting ready to mass-market it using the organic milk that doesn’t pass Germany’s saleability tests. No wonder she’s getting innovation awards.
Danish kids fashion brand, New Generals, found themselves forced to invent a new word — ethicool — to illustrate their approach to kids fashion. In the world of New Generals, organic and ‘ethicool’ need not be beige and boring and cool fashion need not be rigid and cold.
Ok, so a week’s supply of American-made Salazon organic chocolate recently arrived in my mailbox, and it’s salty-sweet taste dynamic has had my eyes rolling around my head ever since. Who would have thought that chocolate could be so tempting. I mean, really? Now, I’ll take mine with an extra strong cup of Joe, thank […]