Fact: Grandma makes the best meals. Italian photographer Gabriele Galimberti has traversed the world to taste the homecooked fare of grannies all over the world, and his portraits of beaming grannies from different cultures posing with their culinary masterpieces are pretty awesome.

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Rachel Bee Porter is a photographer based in New York. She received her MFA (Photography) from Parsons, The New School for Design in 2010. This work is from her series, The Joy of Cooking.

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Broccoli trees, bread-loaf mountains, salad bushes and onion sacks? It sounds like a dish on a menu in a first class restaurant but it apparently is what Carl Warner turns into in his surreal foodscape photo series. Hmm, how come I’m hungry all of a sudden?

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During Akiko Ida and Pierre Javelle’s youth, the term ‘Stop playing with your food!’ must have fallen on deaf ears. And let’s be thankful for it. Because now, the husband and wife food photographers, who work under the name Minimiam (meaning MINI YUM), spend their days transforming everyday foods into whimsical, storied landscapes.

Akiko and Pierre find the textures of basic foods provide as a chance to not only satisfy their hunger, but also their imagination. Cracks in, what would appear to us as, a basic Eclair, turn into a hazardous fault line and peas become weights lifted by an Oldtimie Strongman. Parents, take notice! Here’s the ingenious future of getting your children to eat their peas and carrots.

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Paris-based Amelie Lombard is an advertising photographer specializing in food and still life. These photos are from the series, Aphrodisiaques.

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