Yes, you can eat it! The astonishing cake art of Annabel de Vetten-Peterson

Denimu Contributor

By Denimu in New Art on Friday 10 January 2014

Annabel de Vetten-Peterson, who runs Conjurers Kitchen, can do the most fantastic things with her culinary skills. This is waaaay more than making cake: she has an amazing artist eye and hand. And while you normally think of cakes as being sweet, her favoured subjects are often dark – skulls, blood, guts, a realistic skinned swan and little foetus chocolate heads.

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Kid toys make fun cakes

Zolton Editor

By Zolton in New Food and Packaging on Thursday 25 March 2010

Back when I was an ankle biter, the best I got for my birthday was a thick, dripping chocolate cake, with a handful of candles on top. These days, the kids are getting a bit more … errr … demanding, as this incredibly artful collection of kiddie birthday cakes suggest.

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