There are dessert cafes and then there are places like Cafe Est! Est! in Tokyo. This incredible venue is home to some of the Japanese capital’s most famous desserts. Why? They stack ’em high! Ice cream sundaes are piled high with scoops and ice cream cones are added to the mix to make the dessert even larger. You can even get a parfait topped with cake slices. But the pièce de résistance is the EST 48 – it’s a sundae that towers 48 centimetres high. Count me in!