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Modern art as dessert: The pastries and the artworks they take after

Remember the amazing Mondrian cake by pastry chef Caitlin Freeman? While SFMOMA’s Rooftop Garden Cafe has closed for construction and won’t be open until 2016, we can’t help but take another longing gaze at the photos from the Modern Art Desserts gallery. She definitely has our dream job.

Via Flickr

Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert
Modern art dessert

About the author

Low Lai Chow travels light and is working on exercising demons from her past. Find out more about her at lowlaichow.com.

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