Botanical Cuisine: Raw, vegan delights in Melbourne

Something that I’ve been really looking into lately is eating raw and vegan. I mean, I could never do it full time (I like ALL food way too much), but I think incorporating more raw and vegan products into my diet is a good idea. Luckily, there’s an awesome Melbourne company called Botanical Cuisine which makes doing just that a little bit easier.

They offer a delicious range of breakfast foods, spices, deserts, ice creams, cheeses, sauces and pates – and yes they are all organic, raw and vegan. Even the jar labels are made from stone. This is environmental consciousness on a whole new level.

So, if you feel like trying out some cashew, agave and cacao that’s dressed up as chocolate ice cream, I suggest you start here.


About the author

Cormack is a young writer/photographer from Newcastle who shot his first music festival at age fifteen. When he’s not writing or photographing, you’ll find him stumbling around gigs in Sydney and Newcastle or soaking up culture and coffee in Melbourne.