by Low Lai Chow in New Products on Saturday 2 February 2013

The sunny side up just got reinvented with a whole new look, thanks to product designer Avihai Shurin’s SunnySide eggshaper. When you crack an egg open and pour it into the circle, the yolk stays in the ring while the white occupies the rest of the cast to form a billowy cloud. Now you can serve up nice weather every day.