by Low Lai Chow in New Food and Packaging on Thursday 17 January 2013

This is what we call great design: Spoonachos. If the spoon-shaped nachos concept by Serbia-based designer Denis Bostandzic ever makes its way to the market, it will mean the end of us wasting our perfectly good salsa and guacamole. It will mean our lack of motor skills will never get in the way of scooping dips with tortilla chips ever again. It will definitively change our lives.