Featured Image for CYAN’s baguette bag

CYAN’s baguette bag

There’s something special about purchasing a fresh baguette while it’s still warm. A subtle yeasty steam rises from the paper-wrapped bread, its just-baked crust giving slightly, hinting at a pillowy interior. If you manage to not tear into it right then and there, patience is rewarded once home. Except in the winter.

In the winter, that beautiful bread arrives cold and hard. And here is where CYAN’s baguette bag comes in. Place your just purchased bread into the bag, zip it up, and sling it over your shoulder for a commute that will leave your baguette as warm as when you bought it. So ditch the yoga mat look; this winter, it’s all about the baguette bag.

About the author

Caitlin spends her days scouring the globe for the world’s coolest food finds. She is the founder of online food pop-culture mag, The Urban Grocer, and is a food writer, blogger, producer, television presenter and supper club chef. She lives between Europe and NY with her husband and their dog, Taco.

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