by Nini Baseema in New Trends on Saturday 11 June 2011

The food manufacturing industry in general has often been accused of reverting to dubious methods in their industrialized food production processes. But this image proves that the truth is a lot worse than all the rumors could have led us to believe. While half of Central Europe is investigating the origins of the EHEC coli bacteria in vegetable and salad, this picture gives a good reason to extend the investigation to further branches of the food production industry.