Red Velvet Crêpes
Taking a page from French cooking, the classic red velvet cake is redone so you can eat it for brunch without feeling guilty. If this doesn’t make your mouth water, I don’t know what will.
Tagged: Breakfast, cake, crepes, dessert, red velvet
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YOU'RE SAYING (2)
raque said | 15 March, 2012
here is a link to the recipe http://duhlicious.com/2011/03/red-velvet-crepes/
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cecilia said | 19 July, 2011
is there a link to where the original post is made? how about a recipe?! this looks sooooo delicious!!!!!!!!!!!!!