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Yummy Yarn Food Art

Most people crochet hats, gloves, and scarves. Clare Crespo, however, knits oysters on the half shell, hamburgers, sushi, and smoked salmon. Yup, it’s yarn intended to make your mouth water. In her latest collection, Crespo’s creative talent is focused on Mardi Gras, that infamous New Orleans carnival celebrated in her native Louisiana. Traditional, hyper-local eats, like seafood gumbo, beignets, catfish poboys, and soft shell crabs, have made their way into her inventive crocheted ode to the city.

About the author

Caitlin spends her days scouring the globe for the world’s coolest food finds. She is the founder of online food pop-culture mag, The Urban Grocer, and is a food writer, blogger, producer, television presenter and supper club chef. She lives between Europe and NY with her husband and their dog, Taco.

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