Jennybird Alcantara

WE'RE SUPPORTING

I’ve been a huge fan of Brooklyn illustrator Rachel Domm’s work since we went to school together and she would painstakingly paint and silkscreen all of her images. It’s since evolved into beautiful, textured, smartly layered graphic images, but with the printmaking influence still clearly evident.

WE'RE LISTENING TO

Korean-born Okkyung Lee, who has found a niche amongst the regulars at John Zorn’s The Stone, makes intricate cello improvisations based on her classical and jazz training, following a path forged by the likes of Tom Cora, but veering off into her own stranger, noisier directions.

WE'RE THINKING

Beast is a new collaboration between the Montreal-based French producer, Jean-Phi Goncalves, frontman of the electro band Plaster, and singer Betty Bonifassi. Their sound inhabits a place where the cinematic grandeur of Portishead meets the immediacy of Rage Against the Machine. Bonifassi calls it ‘trip rock’, invoking the way haunting choirs and glitchy electronic bits run underneath saw-toothed bass and grinding guitars, and she may be onto something. You can download their single Mr Hurricane for free via the Music Download section of this site.

WE'RE READING

This one-stop shop for all things eco-friendly is proof that protecting the environment is becoming a popular pastime. Almost every material category that comprises our society, from design to celebrity to transport, is looked at through a green lens. They’re ranked number twenty-two on Technorati’s list of 75,000,000 blogs, and even Daryl Hannah is singing their praises. Why? Its writers, they claim, ‘have the ability to take topics that most of us snoozed our way through in school, and make them the addictive juicy, green bits that they are’.

An intelligently told, morally complex tale with a raft of unexpected twists, Gone Baby Gone is one of the most original films of recent times. Most films give you a sense of their narrative arc and it is easy to recognise the major plot points. Read more

WE'RE TRAVELLING TO

While Flushing is still the place to go for the best Chinese food in New York City, those for whom the hour-long subway ride on the 7 is simply out of the question on most nights can now get their mapo tofu fix right in Manhattan. While the masses queue out the door at Joe’s Shanghai across the street, Famous Sichuan offers real-deal Sichuanese food such as cold sliced beef tendon in chili sauce, braised fish fillet with napa cabbage and roasted chili, and the most delicious cumin lamb this side of the East River. Read more

WE'RE WEARING

Despite years of experience in the creative arts fields, Erica Weiner is a self-taught craftswoman. Read more