Go or go ahead

WE'RE SUPPORTING

Matt Duffin’s sparse illustrations of symbolically loaded objects, anthropomorphic donkeys, and children’s toys, are full of dark and blank spaces that make their subjects seem isolated and alone to the point of dread. Extreme sources of light up the drama of Duffin’s images, and despite the storybook-ish quality of his wax drawings, they convey a sense of impending doom. Read more

WE'RE LISTENING TO

Lindstrom, the man who single-handedly coined the term ‘minimal space-disco’ (well, perhaps nudged in the right direction by Orbital et al), recently released a new, rather ambitious, album, Where You Go I Go Too. Weaving between ambient trance and breakbeat-flecked disco, the producer responsible for the mesmerizing reworking of that tune we all secretly love, Roxy Music’s Avalon, has produced a worthy follow-up to his 2006 album, ‘It’s A Feedility Affair’. This time, however, there’s only three tracks, ranging between 10 and 29 minutes in length, and the Eno/Ferry influence is thankfully clear to all.

WE'RE THINKING

Andrea Innocent’s work is heavily influenced by Japanese art and culture. Themes range from investigations into the cult of Otaku, to traditional Japanese folk tales and textiles. Read more

WE'RE READING

My friend and fine artist Sara Wolfe sent me this link of Chicago based artist Diego Leclery. He created this flash animation Panda, to celebrate the recent Beijing Olympics. He initially said he would take it down after the closing ceremony, but it is still up, so watch this cool one before it’s gone!

If animated wall drawings of severed heads and insect men ejecting their brains from their craniums is what people produce when they have too much time on their hands, then we should do their laundry for them and cook them dinner so they’ll have even more time on their hands.

WE'RE TRAVELLING TO

As a non-coffee drinker, I’m not going to rant about the coffee. I’ve heard, though, that the coffee is damn good. But I am going to talk about something else: food. Oh. My. God. Sydney’s Single Origin cafe have this awesome meatloaf sandwich and a raft of sourdoughs and prosciutto and roast lamb and chevre and chunky steak pies and yogurt with compote and four-cheese toasties and baked beans and … oh! Don’t forget Karlie’s special homemade lemonade! Karlie is always in the house so you know that it doesn’t come from a can and arrives at your table with that sour tang that reminds you of the annual Royal Easter Show. Everything they serve is created ethically and organically. Add the constant grinding aroma of coffee beans wafting through the air and, well, is there any other place to be? [photo by Daniel Boud]

WE'RE WEARING

Can you ever really get sick of red plaid pants? Geography defying brand, Mjolk certainly doesn’t think so and looking at their Autumn/Winter ‘08 collection, it’s hard not to agree. Read more